Singapore Standards
SS 620:2016
The standard focuses on requirements for distributors and importers to ensure the quality and integrity of the medical devices throughout distribution process for all medical devices.– Requirements (SS GDPMDS) was developed by SPRING Singapore under the Singapore Standardisation Program
SS 590 HACCP
HACCP (Hazard Analysis and Critical Control Point) is a science-based systematic approach to identify specific hazards and measures for control to ensure the safety of food. It has become a universally recognized and accepted method for food safety assurance.
SS 620:2016 GDPMDS
To ensure that companies dealing with medical devices have a quality distribution system in place. This ensures that the quality of the medical devices is maintained. The certification to GDPMDS is a mandatory requirement in the application of an Importer's or Wholesaler's Licence.